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' Greens with Variety Not Specified ' Arugula
 
Sub-Category: None
 
Sub-Category 2:
Description: Open-pollinated. Long, dark, lobed leaves with spicy flavor. Edible flowers. About 21 days to baby size and 40 days to maturity.
Days To Maturity: 35-47
Seed Sources: Baker Creek Heirloom Seeds - updated in 2016
Johnny's Selected Seeds - updated in 2016

 
Rating Summary
 
Overall: (4.7 Stars)Overall
Taste: (4.1 Stars)Taste
Yield: (4.9 Stars)Yield
Ease/Reliability: (4.8 Stars)Ease/Reliability
 
Reviews
 
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Number of Reviews: 12

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KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease

Reviewed on 10/18/2017 by Debbie L - An experienced gardener

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Taste Taste
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Orange, New York, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: More than 8 hours per day

Good grower. Good germination. I am not a fan of the taste of Arugula in general.
 

Reviewed on 10/12/2017 by Cutler Botanic Garden - An experienced gardener

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Broome, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

Planted seed 4/25/17, removed 8/8/17 for next crop. Went to seed quickly, pungent taste.
 

Reviewed on 07/12/2017 by CCE Nassau County NY - An experienced gardener

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Nassau, New York, United States
Frost Free Season: 183 - 203 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: More than 8 hours per day

Planted 1 row of seeds on April 11. High germination rate, did well, excellent harvest.
 

Reviewed on 01/23/2015 by Debbie L - An experienced gardener

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Orange, New York, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: More than 8 hours per day

spicy flavor. fast grower.
 

Reviewed on 01/13/2015 by CCE Rockland - An experienced gardener

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Rockland, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Clay
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day

Sown May 1, grew very well, nice peppery flavor, harvested all by July1
 

Reviewed on 12/05/2014 by nmeohen1 - An experienced gardener

Overall Overall
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Cortland, New York, United States
Frost Free Season: 103 - 123 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

Two harvests procuded outstanding plants.
 

Reviewed on 11/25/2014 by CCE Oneida County - An intermediate gardener

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Oneida, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day

This variety of greens, supplied by Baker Creek, was excellent planted in both spring and later summer. The taste is very interesting, with a slight, basil-type flavor; especially good if used early. Once into our warm summer, the remaining plants bolted. We replanted in August, and again had very good results.
 

Reviewed on 01/11/2014 by Ferdzy - An intermediate gardener

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Ontario, Canada
Frost Free Season: 143 - 163 days
Soil Texture: Sand
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

This is a fast, reliable and easy to grow green. People describe it as "spicy" but I think "bitter" is closer to the mark. I still enjoy it in small quantities and it's a great spring green, better in cooler weather than in hot. Flea beetles are the biggest pest, so plant it early and keep it under row covers. Once it is ready it really doesn't hold, so don't plant too much. It's much better to keep succession planting it. If it gets to old, just let it go to seed. You shouldn't have to buy this more than once.
 

Reviewed on 12/28/2011 by gardengrover - An experienced gardener

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Alachua, Florida, United States
Frost Free Season: More than 203 days
Soil Texture: Sand
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

The most unstoppable lettuce I\'ve seen. Takes drought, cold, heat, sun, shade, and just about any form of neglect or abuse. I like to plant this for my summer lettuce, I haven\'t found any other lettuce that withstands full sun in a Florida summer. Hot like Wasabi!
 

Reviewed on 03/07/2011 by HippyChick - An intermediate gardener

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Brevard, Florida, United States
Frost Free Season: More than 203 days
Soil Texture: Sand
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day

I planted this in my side garden last fall for my iguana and thinned it as I needed it. After a while I forgot about it until just recently when I found it huge and about to seed. It made it through freezing temps this past winter and a drought. I was very pleased to find it, and made very quick use of it. I thinned it to the ground, and now I have new leaves coming up! Awesome!
 

Reviewed on 01/06/2009 by Ottawa Gardener - An intermediate gardener

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Ontario, Canada
Frost Free Season: 123 - 143 days
Soil Texture: Sand
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day

Great green. I don't know which 'rocket' that I have but I love the spicey/ peppery taste, the pretty flowers and the fact that it will self sow!
 

Reviewed on 12/28/2007 by Annette - An experienced gardener

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Broward, Florida, United States
Frost Free Season: More than 203 days
Soil Texture: Sand
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: More than 8 hours per day

Any arugula is a no-brainer here in South Florida if planted over the winter. The plants germinate quickly and grow pest-free (except for the very occasional leaf miner in older leaves) and yield for at least a couple of months. Young leaves are a great addition to salads, and I use older leaves much like spinach, blanching them briefly and then adding them chopped to anything from quiches to ravioli fillings.
 




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