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Vegetable Varieties for Gardeners is a citizen science program
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'Tyee' Spinach |
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Sub-Category: |
Spring
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Sub-Category 2: |
| Description: |
Hybrid. Dark-green, semi-savoyed, longstanding type. Upright plants resist bolting under high temperatures. For spring and summer crops or fall sowing for over wintering. High tolerance of downy mildew 1 and 3.
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Days To Maturity: |
39-45 |
Seed Sources: |
Gurneys Seed & Nursery Co. - updated in 2019
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Rating Summary |
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Overall: (4.4 Stars)
Taste: (4.3 Stars)
Yield: (4.1 Stars)
Ease/Reliability: (3.6 Stars) |
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Reviews |
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Login to share your Review of Tyee.
Number of Reviews: 7
Posted Pictures by Reviewers:
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease
Reviewed on 03/12/2021 by
dakota31400
- An experienced gardener
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Overall
Taste
Yield
Ease
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Nelson, North Dakota, United States
Frost Free Season: 103 - 123 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day
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Does not hold well in the Spring (bolts) In North Dakota, plant late in the Fall to over winter. Will return in the Spring after withstanding temperatures as low as -40 degrees F. Start harvesting in the Spring before the snow melts. Stores 5-6 weeks under refrigeration if put up dry right right off the plant. |
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Reviewed on 06/01/2014 by
JMac62
- An experienced gardener
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Overall
Taste
Yield
Ease
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Lake, Illinois, United States
Frost Free Season: 143 - 163 days
Soil Texture: Clay
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: More than 8 hours per day
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My go-to spinach. I have been growing this variety for several years now and it is very reliable. Bolted very late in the summer in my Northeast Illinois garden. Great taste. We pick leaves as we need them for meals, and these plants kept supplying new leaves over a long period. Germination better than other types I have tried. |
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Reviewed on 09/03/2011 by
Ferdzy
- An intermediate gardener
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Overall
Taste
Yield
Ease
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Ontario, Canada
Frost Free Season: 143 - 163 days
Soil Texture: Sand
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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As far as I can see this did no better or worse than the open-pollinated spinaches I have grown. Best planted in the fall for overwintering, but bolts at mid-summer along with all the other spinach regardless of when it was planted or what size it is at the time. I will stick with open-pollinated varieties since I see no improvement. |
| 1 of 1 gardener found this review helpful.
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Reviewed on 03/18/2008 by
containergardener
- An experienced gardener
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Overall
Taste
Yield
Ease
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Los Angeles, California, United States
Frost Free Season: More than 203 days
Soil Texture: Sand
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day
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Excellent variety in southern California for germination, productivity, and sweet taste. Plant from seed from September through February. |
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Reviewed on 12/13/2006 by
starwoodfarm
- An experienced gardener
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Overall
Taste
Yield
Ease
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Baker, Oregon, United States
Frost Free Season: Fewer than 103 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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Nice reliable spinach, that took it's sweet time to bolt on me. Gorgeous. |
| 1 of 1 gardener found this review helpful.
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Reviewed on 10/22/2004 by
rita
- An experienced gardener
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Overall
Taste
Yield
Ease
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Maryland, United States
Frost Free Season: 183 - 203 days
Soil Texture: Sand
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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Very robust grower. Slow to bolt. |
| 1 of 1 gardener found this review helpful.
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Reviewed on 09/14/2004 by
walter
- An experienced gardener
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Overall
Taste
Yield
Ease
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Erie, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day
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does not winter as well as others. |
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Vegetable Varieties for Gardeners is a citizen science program, © 2004-2025, All Rights Reserved
Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section
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