Vegetable Varieties for Gardeners - Variety Details

Vegetable Varieties for Gardeners is a citizen science program

Explore Varieties
Find:
in:
crop:
sort by:
order:
Login to limit results to your state or frost-free growing season.

'Easter Egg II Blend' Radishes

Sub-Category:	Round

Sub-Category 2:
Description:	1- to 1 1/2-inch wide, oval, mix of red, purple, rose, pink and white roots with white flesh.
Days To Maturity:	25-28
Seed Sources:	Totally Tomato - updated in 2011

Rating Summary

Overall: (4.0 Stars) Taste: (4.3 Stars) Yield: (4.3 Stars) Ease/Reliability: (4.3 Stars)

Reviews

Login to share your Review of Easter Egg II Blend.

Number of Reviews: 3

KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease

Reviewed on 07/12/2017 by CCE Nassau County NY - An experienced gardener
Overall Taste Yield Ease	Nassau, New York, United States Frost Free Season: 183 - 203 days Soil Texture: Loam Garden Size: Small - Less than 400 square feet (20' x 20') Sun Exposure: More than 8 hours per day
Planted 2 rows of seeds on April 11. High germination rate. Good crop of sweet/mild peppery radishes. A number of radishes showed damage from an insect or grub. We did not identify the culprit.

Reviewed on 04/03/2006 by Booberry85 - An intermediate gardener
Overall Taste Yield Ease	Onondaga, New York, United States Frost Free Season: 183 - 203 days Soil Texture: Clay Garden Size: Medium - 400 square feet to 1,600 square feet Sun Exposure: 6 to 8 hours per day
I love the variety of colors in these radishes. Easy to grow with good taste.

Reviewed on 12/27/2004 by erinerskine - An intermediate gardener
Overall Taste Yield Ease	Minnesota, United States Frost Free Season: 143 - 163 days Soil Texture: Not Sure Garden Size: Small - Less than 400 square feet (20' x 20') Sun Exposure: Less than 6 hours per day
The red and white seemed to do much better than the pink/purple in this mix.

Vegetable Varieties for Gardeners is a citizen science program, © 2004-2026, All Rights Reserved
Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section