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| Vegetable Varieties for Gardeners is a citizen science program
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'Cherokee' Beans |
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| Sub-Category: |
Bush
Yellow (wax)
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| Sub-Category 2: |
| | Description: |
Heirloom. Bush yellow (wax) bean with upright plants bearing 6-inch, oval, light-yellow, stringless pods. All American Selection. Also known as Cherokee Wax.
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AAS Winner in the year 1948
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| Days To Maturity: |
48-60
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| Seed Sources: |
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| Rating Summary |
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Overall: (4.3 Stars)
Taste: (4.7 Stars)
Yield: (4.3 Stars)
Ease/Reliability: (4.3 Stars) |
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| Reviews |
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Login to share your Review of Cherokee.
Number of Reviews: 3
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease
Reviewed on 09/04/2010 by
Barcen
- An intermediate gardener
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Overall
 Taste
 Yield
Ease
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Los Angeles, California, United States
Frost Free Season: More than 203 days
Soil Texture: Clay
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: More than 8 hours per day
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| Tastier than the Top Crop green or burgundy bean I grew. Maybe because they were in shade a few hours a day, not very productive. Easy to see, can be grown fairly close together. |
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Reviewed on 10/15/2008 by
DeanRIowa
- An intermediate gardener
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Overall
Taste
Yield
Ease
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Iowa, United States
Frost Free Season: 123 - 143 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: Less than 6 hours per day
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| I love these beans, they were very productive, very good flavor and easy to identify to pick. I will definitely be growing these again next year. I will consider these my workhorse wax beans. I used them mixed with green beans and they have been a nice color and taste addition to my meals. |
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Reviewed on 08/21/2005 by
JET
- An intermediate gardener
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Overall
Taste
Yield
Ease
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Maryland, United States
Frost Free Season: 183 - 203 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day
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| very proific wax bean |
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Vegetable Varieties for Gardeners is a citizen science program, © 2004-2024, All Rights Reserved
Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section
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