Vegetable Varieties for Gardeners is a citizen science program





'Tendergreen' Mustard
 
Sub-Category: None
 
Sub-Category 2:
Description: 16- to 24-inch plants with smooth, dark-green, pungent leaves. Resistant to heat and drought.
Days To Maturity: 35-40
Seed Sources:
 
Rating Summary
 
Overall: (5.0 Stars)Overall
Taste: (5.0 Stars)Taste
Yield: (5.0 Stars)Yield
Ease/Reliability: (5.0 Stars)Ease/Reliability
 
Reviews
 
Login to share your Review of Tendergreen.

Number of Reviews: 2

Posted Pictures by Reviewers:
Sort Reviews By:
  [Help]
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease

Reviewed on 08/20/2016 by G.W. Greenleaf - A novice gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Westchester, New York, United States
Frost Free Season: 183 - 203 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day

Got a late start and not able to plant this leafy green until mid-summer. Grew quickly. Dark green 5-inch (so far) leaves,. Tender and Interesting taste. Ate it raw. Not spinach and not mustard green. Nice flavor with a hint of spiciness. Very enjoyable and will grow again next year.
 

Reviewed on 10/23/2006 by farmerdill - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Richmond, Georgia, United States
Frost Free Season: 183 - 203 days
Soil Texture: Sand
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

Tendergreen is usually listed as a mustard spinach. It has very thin, light green leaves. Grows like gangbusters, and is clean and tender.
 




Vegetable Varieties for Gardeners is a citizen science program, © 2004-2024, All Rights Reserved
Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section