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Vegetable Varieties for Gardeners is a citizen science program
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'Lucullus' Swiss Chard |
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Sub-Category: |
None
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Sub-Category 2: |
| Description: |
Heirloom. Light-green, deeply savoyed leaves on thick, white round stalks. Harvest baby greens at 25 days.
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Days To Maturity: |
50-52 |
Seed Sources: |
Gurneys Seed & Nursery Co. - updated in 2019
Henry Field's Seed and Nursery Co. - updated in 2013
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Rating Summary |
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Overall: (3.8 Stars)
Taste: (4.2 Stars)
Yield: (3.8 Stars)
Ease/Reliability: (4.0 Stars) |
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Reviews |
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Login to share your Review of Lucullus.
Number of Reviews: 5
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease
Reviewed on 08/01/2023 by
bst
- An experienced gardener
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Overall
Taste
Yield
Ease
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Strafford, New Hampshire, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day
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Not the best in my book. It needs to be thinned quite heavily to get decent size leaves. It cooks up rather tough compared to Fordhook. Taste is OK, but not great. Leaves are not as big nor as crinkled as Fordhook. However, I\\\'ve had zero problems with leaf miners attacking it. Whether that\\\'s because of the variety or because of the extremely wet weather we\\\' ve had this year, i don\\\'t know. But I am going back to old, reliable Fordhook Giant.. |
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Reviewed on 07/30/2013 by
Ferdzy
- An intermediate gardener
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Overall
Taste
Yield
Ease
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Ontario, Canada
Frost Free Season: 143 - 163 days
Soil Texture: Sand
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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Widely regarded as the best tasting chard, and there will be no argument from me. Chard in general is an easy, tolerant crop and Lucullus is as easy as any. It's also more disease resistant than some types. Main pest is birds, although so far my Lucullus has not been as badly pecked as some types I've grown. Do not attempt to put more than one plant in a square foot, and if you plant from seed you will still need to thin them, as chard is a beet and has compound seeds (seed capsules, really). Plants can get quite massive. |
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Reviewed on 03/22/2007 by
MikeM
- An experienced gardener
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Overall
Taste
Yield
Ease
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Ontario, Canada
Frost Free Season: 123 - 143 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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This review is skewed because in the two years I tried Lucullus, it didn't get properly thinned: it doesn't compete well with itself, producing flimsy leaves when a bit crowded (unlike, for example, Fordhook Giant, which produces no matter what). Great pale green color, nice taste. Probably well-worth it if you want a range of chard. |
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Reviewed on 12/12/2006 by
starwoodfarm
- An experienced gardener
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Overall
Taste
Yield
Ease
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Baker, Oregon, United States
Frost Free Season: Fewer than 103 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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It was so beautiful, which tends to scew my love of my crops. But it just kept coming, and was very saleable/pretty to take to market. |
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Reviewed on 01/23/2006 by
KentB
- An experienced gardener
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Overall
Taste
Yield
Ease
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Minnesota, United States
Frost Free Season: 103 - 123 days
Soil Texture: Sand
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day
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Good taste and moderately productive. |
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Vegetable Varieties for Gardeners is a citizen science program, © 2004-2024, All Rights Reserved
Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section
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