Vegetable Varieties for Gardeners - Variety Details

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'Buffalo' Tomatoes

Sub-Category:	Standard Main-Season

Sub-Category 2:
Description:	Hybrid. Main-season, standard, greenhouse tomato with red, Dutch beefsteak-type, 8- to 9-ounce, globe-shaped fruit. Indeterminate plants. Disease resistant variety. Resistance to Fusarium wilt, leaf mold, tobacco mosaic virus and Verticillium wilt. About 72 days to harvest.
Days To Maturity:	72
Seed Sources:

Rating Summary

Overall: (4.0 Stars) Taste: (5.0 Stars) Yield: (4.0 Stars) Ease/Reliability: (4.0 Stars)

Reviews

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Number of Reviews: 1

KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease

Reviewed on 01/24/2006 by No2farmer - An intermediate gardener
Overall Taste Yield Ease	Tioga, New York, United States Frost Free Season: 163 - 183 days Soil Texture: Sand Garden Size: Large - More than 1,600 square feet (40' x 40') Sun Exposure: More than 8 hours per day
I've been raising Buffalo for the past 7 years, and it's the best tomato so far that I've really liked. I'm gonna miss them here when they stop selling the seeds. It has a good yield for a month or more; with anywheres from 600-1000lbs. a week. The customers love them. They are good to raise inside a high tunnel. probably between the compost and fertilizer makes them so good!

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Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section