Vegetable Varieties for Gardeners is a citizen science program





'Moskvich' Tomatoes
 
Sub-Category: Standard
Early-Season
Heirloom
 
Sub-Category 2:
Description: Heirloom. Main-season standard tomato with 4- to 6-ounce, smooth, globe-shaped fruit with small stem scar. Indeterminate plants.
Days To Maturity: 60
Seed Sources:
 
Rating Summary
 
Overall: (4.1 Stars)Overall
Taste: (4.1 Stars)Taste
Yield: (3.8 Stars)Yield
Ease/Reliability: (4.0 Stars)Ease/Reliability
 
Reviews
 
Login to share your Review of Moskvich.

Number of Reviews: 9

Sort Reviews By:
  [Help]
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease

Reviewed on 04/30/2020 by jef - An intermediate gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Multnomah, Oregon, United States
Frost Free Season: 163 - 183 days
Soil Texture: Clay
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day

I\'ve grown Moskvich tomatoes for the last three years. The first time I planted them, I was impressed by their early, very tasty fruit and the high proportion of flesh-to-seed. That plant was vigorous and productive through the whole season. For the last two years, the single Moskvich plant in my raised beds (a different bed each year), was the only med-lg tomato I grew that showed signs of some sort of physiological stress or disease. In both years, the plants were not very vigorous and the leaves curled a bit. Fruit production and quality was down. I suspect that I have been battling some sort of wilt that affects Moskvich but not the other varieties I\'ve grown (I grow an ever-changing variety of hybrids and heirlooms each year, and Moskvich is the only variety I\'ve grown in the last 10 years with any vigor or disease problem). I would like to figure this out, because when it grows well, Moskvich is my favorite early tomato. I will try grafting to a disease-resistant rootstock next year.
 

Reviewed on 06/06/2013 by dvto2 - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Hartford, Connecticut, United States
Frost Free Season: 123 - 143 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

This has been my go to early tomato for years. The taste is good and it seems resistant to disease. There may be better early tomatoes and I am looking but this is a good one.
 

Reviewed on 04/15/2008 by mstreedoc - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Larimer, Colorado, United States
Frost Free Season: 103 - 123 days
Soil Texture: Clay
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day

I have been growing Moskvich for over 10 years. It produces beautifully in our short growing season. The fruit is sweet, slightly tangy and juicy- superb. Has always been one of my favorite early tomatoes.
 

Reviewed on 02/07/2007 by talbin - An intermediate gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Hennepin, Minnesota, United States
Frost Free Season: 103 - 123 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: More than 8 hours per day

A good early-season tomato. Taste is above average. I found when temperatures got over 90-95 degrees it stopped flowering, so there was a period with no fruit. If you're looking for an early, reliable tomato for a cool-season area, this is a good one.
 

Reviewed on 12/01/2006 by barkeater - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Vermont, United States
Frost Free Season: 103 - 123 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

Best flavored big (8 oz. +) early tomato I've grown, started very early and produced right to the end of the season. Wish it produced more than the 13.2# , but tastes so good I'll be planting 2 next year.
 

Reviewed on 09/07/2005 by Vaughn - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Ontario, New York, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: 6 to 8 hours per day

excellent yield every year regardless of weather conditions. flavor holds up well and is excellent. fruit size slightly smaller in dry season. no cracking. sapbeetles unable to enter them.
 

Reviewed on 01/21/2005 by BigdaddyJ - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Delaware, United States
Frost Free Season: 183 - 203 days
Soil Texture: Clay
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day

Cracks big time. Low production. Average taste.
 

Reviewed on 10/26/2004 by russell - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Ontario, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day

Hardy early variety with good fruit size and very good tomato flavor.
 

Reviewed on 10/22/2004 by Kathy W. - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Tompkins, New York, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

Nice sized, EARLY tomato. Reliable and good tomato taste though not "memorable". Produces all season. Kept going through late blight in 2004. People I grow starts for who like round and red like this one a lot.
 




Vegetable Varieties for Gardeners is a citizen science program, © 2004-2024, All Rights Reserved
Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section