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| Vegetable Varieties for Gardeners is a citizen science program
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'New Ace' Peppers |
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| Sub-Category: |
Sweet
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| Sub-Category 2: |
| | Description: |
Hybrid sweet bell type. Plants bear 3- or 4-lobed, thick-walled fruit that holds its green color. Plants set fruit well in cool weather and resist blossom drop. Fruit does not sunburn easily. Resistant to tobacco mosaic virus.
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| Days To Maturity: |
50-65
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| Seed Sources: |
Totally Tomato - updated in 2011
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| Rating Summary |
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Overall: (4.6 Stars)
Taste: (3.7 Stars)
Yield: (4.1 Stars)
Ease/Reliability: (4.7 Stars) |
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| Reviews |
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Login to share your Review of New Ace.
Number of Reviews: 7
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease
Reviewed on 10/30/2022 by
Sahale
- An experienced gardener
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Overall
 Taste
Yield
 Ease
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Seneca, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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| This variety is really good for producing red bell peppers in the Northeast. Very productive, and handles the vagaries of weather. Unfortunately the flavor is quite bland. I\'ve grown this variety for several years and will be switching to something that taste more than what is normally in the market. |
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Reviewed on 09/01/2011 by
GardenParadise
- An experienced gardener
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Overall
 Taste
Yield
Ease
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Franklin, Maine, United States
Frost Free Season: 103 - 123 days
Soil Texture: Sand
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day
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| I grew these this year for the first time. They are a bit bitter for my taste, but the yields here in the northern foothills are hard to beat. I am still searching for a productive, sweeter pepper in the cold, but I might continue to grow these in order to have *some* peppers. I cut them up small and freeze them so I don\'t have to bite into a sizable piece. |
| | | 1 of 1 gardener found this review helpful.
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Reviewed on 03/13/2009 by
keshreve
- An experienced gardener
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Overall
Taste
Yield
Ease
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Laramie, Wyoming, United States
Frost Free Season: 103 - 123 days
Soil Texture: Clay
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day
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| Very good pepper for short-season Wyoming. Reliably sets good crop of medium-size peppers. Good flavor. Benefits from black plastic mulch. |
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Reviewed on 10/25/2008 by
Majahonke
- An experienced gardener
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Overall
Taste
Yield
Ease
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Niagara, New York, United States
Frost Free Season:
Soil Texture:
Garden Size:
Sun Exposure:
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| Very reliable and highly productive variety. A standard in my garden for nearly 20 years. Benefits from use of black plastic mulch and raised beds in my area. |
| | | 1 of 1 gardener found this review helpful.
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Reviewed on 06/26/2008 by
Lisa in Oregon
- An intermediate gardener
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Overall
Taste
Yield
Ease
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Oregon, United States
Frost Free Season: 163 - 183 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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| The most reliable bell pepper in our semi high desert climate - they aren't very large, but they produce fruit and ripen to red earlier than anything else. |
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Reviewed on 01/18/2007 by
greenpastures5
- An experienced gardener
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Overall
Taste
Yield
Ease
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Oakland, Michigan, United States
Frost Free Season: 123 - 143 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day
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| The only pepper variety (outside of jalapeno) that I can reliably count on to ripen to red within our fairly short growing season. (They may say "frost free," but we really only ever have 90 days of good growing weather). |
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Reviewed on 09/23/2004 by
New Rd Gardener
- An intermediate gardener
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Overall
Taste
Yield
Ease
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Erie, New York, United States
Frost Free Season: 123 - 143 days
Soil Texture: Clay
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day
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| This variety is a standard in my garden and a reliable producer. Good for the backyard gardener. Good fruit set. |
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