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'Criolla Sella' Peppers

Sub-Category:	Hot

Sub-Category 2:
Description:	Hot chile type from Bolivia. 16- to 24-inch plants bear fruit that are cylindrical at stem end and taper to a point and turns from green to yellow at maturity.
Days To Maturity:	90-120
Seed Sources:

Rating Summary

Overall: (5.0 Stars) Taste: (5.0 Stars) Yield: (5.0 Stars) Ease/Reliability: (5.0 Stars)

Reviews

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Number of Reviews: 1

KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease

Reviewed on 01/06/2007 by Penelope - An experienced gardener
Overall Taste Yield Ease	Richland, South Carolina, United States Frost Free Season: More than 203 days Soil Texture: Loam Garden Size: Medium - 400 square feet to 1,600 square feet Sun Exposure: More than 8 hours per day
Wonderful, thin-fleshed golden peppers produced like crazy on bushy plants. They were among the earliest chilies to ripen, and I was still picking at the first hard freeze. The peppers are very hot, and have a fruity flavor that really dresses up salsas or stir fries.

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Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section