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| Vegetable Varieties for Gardeners is a citizen science program
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'Lincoln' Peas |
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| Sub-Category: |
Shelling
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| Sub-Category 2: |
| | Description: |
Shelling. 6 to 9 peas per 3- to 3 1/2-inch pod borne on 2 1/2- to 3-foot vines that don't require support. Tolerant of downy mildew and Fusarium wilt.
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| Days To Maturity: |
65-70
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| Seed Sources: |
Gurneys Seed & Nursery Co. - updated in 2019
Underwood Gardens - updated in 2015
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| Rating Summary |
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Overall: (5.0 Stars)
Taste: (5.0 Stars)
Yield: (4.2 Stars)
Ease/Reliability: (4.6 Stars) |
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| Reviews |
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Login to share your Review of Lincoln.
Number of Reviews: 5
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease
Reviewed on 07/01/2014 by
loki
- An experienced gardener
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Overall
Taste
 Yield
Ease
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Cache, Utah, United States
Frost Free Season: 123 - 143 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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| Thought I only liked edible podded peas. These are great. Sweet and uniform. These need no trellis. A very old cultivar. |
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Reviewed on 09/07/2010 by
awwolfe
- An intermediate gardener
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Overall
Taste
Yield
Ease
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Steuben, New York, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day
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| A great pea. Easily trellised. Good flavor. Survived June 2010 extreme heat and kept producing! |
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Reviewed on 11/06/2008 by
gandle
- An experienced gardener
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Overall
Taste
Yield
Ease
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Dawson, Nebraska, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day
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| Heat tolerant and reliable, have been raising this variety for over 60 years and it will continue to be my first choice. Excellent flavor. |
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Reviewed on 08/13/2008 by
OrganicDan
- An experienced gardener
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Overall
Taste
Yield
Ease
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Nova Scotia, Canada
Frost Free Season: 123 - 143 days
Soil Texture: Sand
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: 6 to 8 hours per day
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| A reliable producer of fine pods. Short vines trellised easily. Sown for early summer and fall harvest. With rotation, I always use innoculant to enhance nitrogen fixing. |
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Reviewed on 08/29/2006 by
Thalia
- An intermediate gardener
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Overall
Taste
Yield
Ease
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Essex, New York, United States
Frost Free Season: 103 - 123 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: Less than 6 hours per day
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| We have grown this variety for years - in the Adirondacks and in southwestern CT - and almost always with success. In Essex County, spring is slow to come; and the years we haven't had an "even" harvest (i.e., some plants do well, some don't) it's because we planted (from seed) too late. Even if it's cold and wet, get out and plant them! |
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Vegetable Varieties for Gardeners is a citizen science program, © 2004-2025, All Rights Reserved
Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section
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