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'Porter' Tomatoes
 
Sub-Category: Paste
Early-Season
 
Sub-Category 2:
Description: Early-season paste heirloom. Indeterminate vines bear deep-red, 4-ounce fruit. Sunburn- and crack-resistant.
Days To Maturity: 65
Seed Sources: Totally Tomato - updated in 2011

 
Rating Summary
 
Overall: (4.5 Stars)Overall
Taste: (4.0 Stars)Taste
Yield: (5.0 Stars)Yield
Ease/Reliability: (5.0 Stars)Ease/Reliability
 
Reviews
 
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Number of Reviews: 2

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Reviewed on 12/20/2014 by vnewton - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Hunt, Texas, United States
Frost Free Season: 143 - 163 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

My Porter was not 4 oz., more like 2 oz. but this was the most prolific tomato I had! I loved the taste. I am definitely going to plant this one every year! Great little tomato that takes the heat and produces all the way till the frost gets it.
 

Reviewed on 07/23/2006 by plainsman - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Washington, Nebraska, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day

The toughest variety out there in heat tolerance. This will load up in even mid summer heat. Would make tomotoes in even the hottest parts of Texas when nothing else would bear. Grown in Nebraska in deep loam, these flood me with fruit a little bigger than a cherry tomatoe, slightly longer than wide, deep pink, mild flavor with plenty of meat, but not robust flavor. No pest or disease problems for me. I prefer the Improved Porter Variety here in Nebraska, as flavor and size are better. These never flinched in hottest weather here, with very strong production throughout the season until killed by freeze. Size never changed, with fruit just slightly larger than a cherry variety.
 




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