Vegetable Varieties for Gardeners is a citizen science program





'Jalapeno M' Peppers
 
Sub-Category: Hot
 
Sub-Category 2:
Description: Hot jalopeno type. 26-inch plants bear 3 1/2- by 1 1/2-inch, dark green, rounded, thick-walled fruit.
Days To Maturity: 73
Seed Sources:
 
Rating Summary
 
Overall: (5.0 Stars)Overall
Taste: (5.0 Stars)Taste
Yield: (5.0 Stars)Yield
Ease/Reliability: (5.0 Stars)Ease/Reliability
 
Reviews
 
Login to share your Review of Jalapeno M.

Number of Reviews: 4

Sort Reviews By:
  [Help]
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease

Reviewed on 01/16/2010 by DaninCt - An intermediate gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Hartford, Connecticut, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day

An excellent variety to grow in a 5 gallon bucket. Keep picking when it gets to size and it keeps producing. I found it to be delicious when filled with cheese and wrapped in bacon. A must have.
 
1 of 1 gardener found this review helpful.  

Reviewed on 03/23/2009 by margie - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Dawson, Georgia, United States
Frost Free Season: 183 - 203 days
Soil Texture: Clay
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day

This is one of the most productive peppers I grow, it never fails. Best if started indoors or purchase started plants. It is always the first pepper to produce and the last to stop. Great flavor. If you want them hotter, don't water as often. Just before a killing frost pick all that are on the bush, but don't refrigerate. Leave them on the kitchen counter and soon they will turn a lovely red. Then the flavor is even better.
 
2 of 2 gardeners found this review helpful.  

Reviewed on 01/23/2008 by Nancy Strasser - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Pulaski, Virginia, United States
Frost Free Season: 143 - 163 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

Very productive. Great taste for salsa.
 
1 of 1 gardener found this review helpful.  

Reviewed on 05/30/2006 by farmerdill - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Richmond, Georgia, United States
Frost Free Season: 183 - 203 days
Soil Texture: Sand
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

This cultivar is a bit hotter Than the average Jalapeno running 4000 to 6000 Scoville units. Appearence is standard Jalapeno. Very productive here and supposedly a leading commercial variety for processing.
 




Vegetable Varieties for Gardeners is a citizen science program, © 2004-2024, All Rights Reserved
Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section