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Number of Reviews: 13
Posted Pictures by Reviewers:
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease
Reviewed on 11/05/2021 by
Saratoga MG
- An experienced gardener
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 Overall
Taste
 Yield
Ease
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Saratoga, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Sand
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day
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| Plants germinated well in greenhouse. Took all season before fruit set. Yield was very low. Nice looking pepper with nice yellow color in September/October. Thin walled. Mild flavor |
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Reviewed on 10/28/2021 by
CCE Nassau County NY
- An experienced gardener
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 Overall
Taste
Yield
Ease
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Nassau, New York, United States
Frost Free Season: 183 - 203 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: More than 8 hours per day
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| These pepper plants did very well. They yielded full size yellow bell peppers that were very crunchy and juicy. Germination was good and it was not bothered by disease. The only issue is that being a bell pepper, productivity was not high. Looks like we will have about 3-4 peppers per plant. They were still producing, however, in September. |
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Reviewed on 10/21/2021 by
CCE Orrange County
- An intermediate gardener
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Overall
 Taste
Yield
Ease
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Orange, New York, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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| Crunchy and flavorful, although 2021 was not a good season for peppers in our area and the plants were large with few fruit. |
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Reviewed on 10/12/2021 by
Jessica Holmes
- An experienced gardener
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Overall
Taste
Yield
Ease
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Warren, New York, United States
Frost Free Season: 123 - 143 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day
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| yield wasn\'t good for all peppers. |
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Reviewed on 10/12/2021 by
Albany County MGs
- An experienced gardener
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Overall
Taste
Yield
Ease
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Albany, New York, United States
Frost Free Season: 123 - 143 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day
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| Good germination but once outdoors something ate the growing points so peppers grew sideshows and sprawled. Beautiful light green, thin walled peppers but unfortunately never ripened. |
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Reviewed on 10/10/2021 by
nmeohen1
- An experienced gardener
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Overall
Taste
Yield
Ease
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Cortland, New York, United States
Frost Free Season: 103 - 123 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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| Easy to maintain and the yield was plentiful. |
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Reviewed on 10/04/2021 by
Ulster County MGV
- An experienced gardener
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Overall
Taste
Yield
Ease
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Ulster, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Not Sure
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day
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| Beautiful peppers with excellent flavor. Plants were strong and sturdy. Additional staking was needed. |
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Reviewed on 09/26/2021 by
Schuyler CCE
- An intermediate gardener
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Overall
Taste
Yield
Ease
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Schuyler, New York, United States
Frost Free Season: 183 - 203 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: Less than 6 hours per day
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| plants very hardy, nice yield but smaller in size |
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Reviewed on 09/25/2021 by
CCE Rockland
- An experienced gardener
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Overall
Taste
Yield
Ease
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Rockland, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Clay
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day
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| Germinated easily indoors in mid-April. Planted outdoors in late May. Sturdy plants but not very productive. The peppers were nicely shaped and turned a pale yellow by late September. |
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Reviewed on 09/23/2021 by
VVTG Warren
- An intermediate gardener
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Overall
Taste
Yield
Ease
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Warren, New York, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: More than 8 hours per day
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| Lower yield and subtle taste |
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Reviewed on 11/22/2014 by
Luther
- An experienced gardener
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Taste
Yield
Ease
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Moody, South Dakota, United States
Frost Free Season: 103 - 123 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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| Beautiful deep yellow large to extra large fruit, thick walled with consistently high yields of supreme quality. Lush foliage provides excellent protection from sun scald. |
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Reviewed on 09/01/2014 by
hokiehort
- An experienced gardener
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Overall
Taste
Yield
Ease
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Henrico, Virginia, United States
Frost Free Season: 183 - 203 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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| Easily the best bell pepper variety I have ever grown. This is the standard to which all others will be measured from now on. Huge yields, tough as nails (disease/insect resistance), good vigor, taste was on-par or better than other classic varieties and fruit were thick walled and highly useful for salsa (my primary usage for peppers). Fruits are not a true yellow though, more like a light green apple, but will turn more yellow if you let them ripen on the plant for a couple weeks. |
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Reviewed on 05/07/2011 by
rocklady
- An experienced gardener
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Overall
Taste
Yield
Ease
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Hamilton, Tennessee, United States
Frost Free Season: 183 - 203 days
Soil Texture: Clay
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day
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| Very beautiful. Good sweet pepper taste. Easy to grow. Average to better productivity. Grown in container in 1/2 day sun. Started with seedling, not seeds. I will grow more this year in different conditions, larger containers or raised beds. It did not wimp out too early with cooler/cold weather with some protection, but did not set more peppers. Did I say really beautiful? It is. |
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