Vegetable Varieties for Gardeners is a citizen science program





'Straight Eight' Cucumber
 
Sub-Category: Slicing
Bush
 
Sub-Category 2:
Description: Slicing and pickling. 8-inch, white-spined, smooth, symmetrical fruit with small seed cavity. Known to be very susceptible to downy mildew disease which is very devastating in cucumber. If you have trouble with this disease in your garden avoid this variety. Resistant to cucumber mosaic virus.
Days To Maturity: 58
Seed Sources: Gurneys Seed & Nursery Co. - updated in 2019
Henry Field's Seed and Nursery Co. - updated in 2013

 
Rating Summary
 
Overall: (3.6 Stars)Overall
Taste: (4.0 Stars)Taste
Yield: (3.5 Stars)Yield
Ease/Reliability: (3.4 Stars)Ease/Reliability
 
Reviews
 
Login to share your Review of Straight Eight.

Number of Reviews: 13

Sort Reviews By:
  [Help]
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease

Reviewed on 01/15/2015 by CCE Seneca County - An intermediate gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Seneca, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: More than 8 hours per day

Easy to grow. Nice tasting.
 

Reviewed on 12/27/2014 by UpstateJohn - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Monroe, New York, United States
Frost Free Season: 143 - 163 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

in 2014 This was our 15th year of growing the Straight Eight Cukes. I like it because it is large enough to be served as a slicing cuke, but it can also be used to make great pickles. It performs well with good yields, but the best thing about it is TASTE. Then in my Upstate New York area there is the weather variability factor that comes into play. When it is cooler and damp, the Straight Eight comes under fire from mildew which can vary in severity. Most years the plant survives quite well and yields truckloads of cukes, but in the cooler wet years it can fall to illnes and failure due to powdery mildew. But Hey!!!! I still plant them every year, and they usually come through with flying colors. I also balance the crop selections with some Parade, Russian, and A&C Pickling cukes to improve the odds.
 

Reviewed on 07/20/2011 by Dirt Poet - An intermediate gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Livingston, Michigan, United States
Frost Free Season: 163 - 183 days
Soil Texture: Sand
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: 6 to 8 hours per day

Very productive and it holds up to disease for the whole season in my area. Flavor is unremarkable.
 

Reviewed on 03/27/2011 by sadie - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Ontario, Canada
Frost Free Season: 123 - 143 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

Dies quickly at the first sign of disease. This may be one that I have to scrap which is too bad because I like open pollenated plants. I wonder if I don\'t grow these this year, will the other varieties do better without these plants that tend to get sick around them?
 

Reviewed on 06/03/2009 by Marlingardener - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Falls, Texas, United States
Frost Free Season: 183 - 203 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day

Last year I tried Gen. Lee and a French gherkin, as well as Straight 8. Only the Straight 8 performed well. This year I just put in the 8's and have been picking cukes like crazy! They are strong vines producing great tasting cukes that I can slice and use fresh, or make pickles. The only reason that I gave reliability a 4 star instead of a 5 star is that I have to supplemental water here in Texas and the vines tend to wilt easily. If I don't water I lose vines.
 

Reviewed on 05/25/2009 by Meg - An experienced gardener

Overall Overall
Taste
Yield
Ease

Suffolk, New York, United States
Frost Free Season: More than 203 days
Soil Texture: Sand
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day

This is an old variety with no genes for resistance to downy mildew, a disease that has been occurring more commonly in the eastern US since 2004. Yield of affected plants of any variety is greatly reduced, with many fruit misshapen, before the plants are killed. Resistance is a common feature of newer varieties, which although not highly effective against the new pathogen strain, these varieties have been shown to be less severely affected than Straight Eight.
 

Reviewed on 01/31/2009 by Dirt-to-Dinner - An intermediate gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Santa Clara, California, United States
Frost Free Season: More than 203 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day

Our first year with this variety we planted too many plants (eight!) in a too small space (around the edges of a single square foot cage for support) and *still* had beautiful cucumbers to spare well into the Fall.
 

Reviewed on 01/28/2009 by Daylilyfanatic - An intermediate gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Rockland, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Clay
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day

Performed pretty well however it was effected by powdery mildew and yeilds were low last year. It tasted great though and was easy to grow.
 

Reviewed on 07/12/2007 by tman - An intermediate gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Westchester, New York, United States
Frost Free Season: 183 - 203 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day

This is the main slicing cucumber I grow due to it's reliability and resistance to disease. I have tried many slicing varieties and none were able to handle the crazy new york climate like this one. I have never heard of it being a bush though, always been a vine.I gave it 4 stars for yield because while it does produce quite alot I would wish it were a little more.
 

Reviewed on 12/01/2006 by mikegreeley2001 - A novice gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Cattaraugus, New York, United States
Frost Free Season: Fewer than 103 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day

iam not sure what i did but my plants withered I started them from seed seeds were dated 2006 I tested my soil added fertilizer that was needed about one month before transplanting
 

Reviewed on 06/08/2006 by farmerdill - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Richmond, Georgia, United States
Frost Free Season: 183 - 203 days
Soil Texture: Sand
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

This is a traditional open pollinated slicing cucumber. It is very competitive with Poinsett, Marketmore, Ashley and other slicer contemporaries. It was my standard for ten (replaced Early Fortune) years or so. I have moved up to the slightly larger Straight Nine. I would never in a month of Sundays consider it a "bush" cucumber tho. Vine size and yield are comparable to the other slicers.
 

Reviewed on 03/21/2006 by NWL - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Oxford, Maine, United States
Frost Free Season: 103 - 123 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

Small plant: bush type, though occasionally will grow as vines. Although this variety reportedly does well for most people, it does not do well for me. I have grown it in three different locations in western Maine, and its viability is acceptable at best. I grow it solely for the flavor, which is excellent.
 

Reviewed on 12/28/2005 by Miss_Mudcat - An intermediate gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Indiana, United States
Frost Free Season: 163 - 183 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: 6 to 8 hours per day

I have grown this cuke for a few seasons. I like it because it is large enough to be served as a slicing cuke, but it can also be used to make great pickles. It performs well with good yields, but the best thing about it is TASTE. A customer at our local farm market said it was the best pickle she ever tasted, and I agree!
 




Vegetable Varieties for Gardeners is a citizen science program, © 2004-2024, All Rights Reserved
Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section