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Your search returned the following 48 results:
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| (Click on the variety name to rate variety, view ratings and find seed sources) |
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| Red Ursa
Kale |
Overall Rating: |
(5.0 Stars):
 1 Rating |
Days to Maturity: |
65-70 |
| Description: |
Cross between 'Red Russian' and 'True Siberian'. 24- to 30-inch plants are bolt-resistant and heat-tolerant Similar to 'Red Russian' but the leaves are more rounded and curved at the ends.
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| Redbor
Kale |
Overall Rating: |
(4.8 Stars):
 4 Ratings |
Days to Maturity: |
55-65 |
| Description: |
Hybrid. 2-foot plants with curly, maroon-red leaves. Quite cold hardy and best in fall. Plants can grow to 5 feet in long growing season conditions.
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| Red Russian
Kale |
Overall Rating: |
(4.5 Stars):
 10 Ratings |
Days to Maturity: |
50-60 |
| Description: |
Oak-shaped, gray-green, toothed leaves with deep-purple veins and stems. Very tender leaves turn dark green when cooked. Harvest baby greens at 25 days. Heirloom. Also known as 'Ragged Jack' and 'Russian Red'. |  |
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| Dwarf Blue Curled
Kale |
Overall Rating: |
(4.5 Stars):
 4 Ratings |
Days to Maturity: |
55-60 |
| Description: |
1-foot plant with low, short-stemmed, finely curled, blue-green leaves. Also known as 'Dwarf Blue Curled Scotch', 'Blue Curled Scotch' and 'Dwarf Blue Curled Vates'.
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| White Russian
Kale |
Overall Rating: |
(4.5 Stars):
 2 Ratings |
Days to Maturity: |
60-60 |
| Description: |
Flat, silvery-green leaves with white veins. Taller than Red Russian. Also known as Cavolo Palmizio.
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| Toscano
Kale |
Overall Rating: |
(4.4 Stars):
 7 Ratings |
Days to Maturity: |
65-65 |
| Description: |
Dark-green, blistered, strap-shaped leaves. Resistant to heat and cold. Harvest baby leaves at 30 days. Also known as 'Nero Di Toscano'.
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| Blue Ridge
Kale |
Overall Rating: |
(4.0 Stars):
 2 Ratings |
Days to Maturity: |
52-52 |
| Description: |
Hybrid. Dark blue-green, fully curled leaves. Slow to bolt. Good heat resistance.
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| Vates Blue Curled
Kale |
Overall Rating: |
(4.0 Stars):
 1 Rating |
Days to Maturity: |
55-56 |
| Description: |
Standard, blue-green, finely curled, 12- to 14-inch leaves on 15-inch plants. Slow to bolt. Also known as 'Blue Curled Vates'.
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| Winterbor
Kale |
Overall Rating: |
(4.0 Stars):
 1 Rating |
Days to Maturity: |
52-60 |
| Description: |
Hybrid. 2- to 3-foot plants with 24-inch, finely curled, dark blue-green leaves. Harvest baby leaves at 28 days.
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| Siberian
Kale |
Overall Rating: |
(3.5 Stars):
 2 Ratings |
Days to Maturity: |
60-70 |
| Description: |
12- to 16-inch plants bear large, feather-shaped, blue-green leaves. Sow spring or fall. Actually a variety of rape (Brassica rapus), not a kale. |  |
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| Hanover Salad
Kale |
Overall Rating: |
(2.0 Stars):
 1 Rating |
Days to Maturity: |
30-30 |
| Description: |
Extra early Siberian variety. Plants produce large, smooth strong-flavored leaves. |
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| Green Lance
Kale |
Overall Rating: |
(1.0 Stars):
 1 Rating |
Days to Maturity: |
45-50 |
| Description: |
Hybrid Chinese broccoli/kale. 8-inch stalks bear 2 to 3 open flower heads.
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| Konserva
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
50-50 |
| Description: |
2-foot plants with light-green, well-crinkled leaves.
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| Starbor
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
45-45 |
| Description: |
Hybrid. Compact plants with blue-green leaves. Good frost resistance.
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| Wild Garden
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
50-50 |
| Description: |
Mix produces a variety of frilled and savoyed leaves from green with white or silver to red and burgundy shades. Open pollinated. |
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| Laciniato
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
60-62 |
| Description: |
3-foot plants produce very dark blue-green, puckered strap-shaped leaves up to 2 feet long. Also known as 'Tuscan', 'Black Kale', 'Black Cabbage', 'Lacinato', 'Nero di Toscana', 'Cavolo Nero', 'Black Palm Tree', 'Tuscan Black Cabbage' and 'Dinosaur Kale'. |  |
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| Nagoya Garnish Red
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
60-60 |
| Description: |
Ornamental and garnish variety produces frilly, fan-shaped leaves with contrasting centers and green edges. The colors are most intense in cool weather. |
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| True Siberian
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
70-70 |
| Description: |
Fast growing 24- to 30-inch plants with large, frilly, blue-green leaves. Cold hardy. It can be picked all winter in some areas.
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| Dinosaur
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
50-80 |
| Description: |
2- to 3-foot plants produce thin, mild-flavored, dark blue-green leaves. Very cold hardy and also holds up well in heat. Also known as 'Lacinato Blue' and 'Tuscan'. |
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| Western Front
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Mix of Russian kales. |
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| Lily White
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Crambe maritima, also known as sea kale, a perennial often grown as an ornamental. Once established, harvest young shoots like asparagus, lightly boiled. |
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| Suiho
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
44-50 |
| Description: |
Hybrid Asian flower-bud type green (Chinese broccoli/kale). Harvest 8- to 14-inch plants when 2 or 3 flower buds are open and stems are about 3/4 inch wide. Use in stir-fries or like broccoli. |
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| Early Siberian
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
65-65 |
| Description: |
14-inch plants produce slightly curled, blue/green leaves. |
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| Dwarf Green Curled
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
50-65 |
| Description: |
Compact 12- to 15-inch-tall by 24- to 25-inch-wide plants produce deep, yellowish-green, wrinkled, curly leaves. Also known as 'Jamaica', 'Bloomsdale', and 'Dwarf Curled Scotch'. |
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| Dwarf Siberian
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Russian variety. 16-inch plants produce slightly frilled leaves. |
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| Winter Red
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
50-50 |
| Description: |
Open-pollinated 'Red Russian' type. 30-inch plants produce dark-green, oak-shaped leaves with red and purple veins that turn green when cooked. Cold-tolerant and disease-resistant. |
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| Improved Dwarf Siberian
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
50-50 |
| Description: |
Open-pollinated. 24-inch plants produce frilly, dark-green leaves. |
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| Squire
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Short-stemmed plants produce curly leaves. Heat-tolerant and slow to bolt. A selection from 'Vates'. |
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| Premier
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
60-60 |
| Description: |
Bolt-resistant plants produce smooth, deep green leaves with scalloped edges. Remains compact when over-wintered while developing new growing points on the main stem. |
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| Blue Armor
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
45-57 |
| Description: |
Hybrid Scotch-type kale. Plants produce deep blue-green, very curled and fringed leaves with wide petiole spacing for easy harvest. |
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| Ryokuho
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
45-50 |
| Description: |
Hybrid Chinese broccoli/kale. Upright, 16-inch plants produce tender, 3/4-inch stems with smooth dark-green leaves on very short petioles. Disease and heat resistant. Medium bolting tolerance. |
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| Te You
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
50-50 |
| Description: |
Chinese broccoli/kale. Plants produce long, thick stems with smooth, dark-green leaves. Tolerates both heat and cool temperatures. Mildew resistant. |
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| Wan Shen
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
65-65 |
| Description: |
Late maturing Chinese broccoli/kale. Plants produce large, green leaves on very thick, crispy stems. |
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| Ripbor
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
65-65 |
| Description: |
Hybrid kale. Medium-tall plants produce dark-green, ruffled leaves similar to 'Winterbor'. |  |
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| Blue Star
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
45-60 |
| Description: |
Chinese broccoli/kale. Plants produce large stems with bluish-green leaves and white flower buds. Harvested in 45 days spring/summer and 55-60 days fall/winter. |
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| Big Boy
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
45-45 |
| Description: |
Chinese broccoli/kale. Plants produce large edible stems, branch tips, young yellow flower buds, and leaves. |
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| Thick Stem Winner
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Later maturing Chinese broccoli/kale. Plants produce edible blue-green leaves, white flower tips and solid stems. |
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| Green Delight
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Chinese broccoli/kale. Plants produce slightly pointed leaves, white flower tips and stems slightly smaller than 'Blue Star'. |
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| Crispy Bluepad
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
45-45 |
| Description: |
Chinese broccoli/kale. Plants produce bluish-green leaves and stalks. Harvest young stalks before flowers open. Harvest cut-and-come-again starting about 45 days after sowing. |
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| South Sea
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
35-50 |
| Description: |
Chinese broccoli/kale. Heat-resistant plants produce light green leaves, stalks and flower buds. |
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| Bear Necessities
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Developed from crosses between mizuna and Russian and Siberian kales. Plants produce skeletal leaves in a range of colors. |
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| Gulag Stars
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Russian and Siberian kales with diverse colors and leaf types. |
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| Small Leaf Kailann
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Chinese kale. Plants produce small leaves. |
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| Gai Lohn
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
50-50 |
| Description: |
Open-pollinated Chinese kale. Heat resistant plants produce edible stalks, young leaves and buds. Cut stalks 6 to 8 inches from the top when white buds form to force new growth. |
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| Giant Walking Stick
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
180-180 |
| Description: |
Open-pollinated, heirloom novelty from the Channel Islands. Plants grow 5- to 7-feet tall from spring sowing with kale- or cabbage-leaved head at the top. Cut in fall and dry for walking stick. |
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| Savoy
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
55-55 |
| Description: |
24-inch, open-pollinated, exceptionally hardy plants produce dark green, slightly ruffled leaves kale with purple blush. Cross of 'Dwarf Scotch' and 'Black Tuscan'. |
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| Wild Red
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
55-55 |
| Description: |
Variation of 'Red Russian'. 2-foot plants produce silver-green leaves overlaid with bright red on stems and leaf joints. Open pollinated. |
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| Even’Star
Kale |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
58-58 |
| Description: |
Open-pollinated plants produce smooth, slightly lobed, green-blue leaves. Disease tolerant. |
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