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Your search returned the following 12 results:
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| (Click on the variety name to rate variety, view ratings and find seed sources) |
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| Harris Model
Parsnips |
Overall Rating: |
(4.8 Stars):
4 Ratings |
Days to Maturity: |
100-120 |
| Description: |
Smooth, white, tapered root, averaging 10 inches, well free of side roots.
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| All American
Parsnips |
Overall Rating: |
(4.0 Stars):
1 Rating |
Days to Maturity: |
96-145 |
| Description: |
tapered 10- to 12-inch, white-skinned roots with high sugar content. Stores well. |
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| Andover
Parsnips |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
120-120 |
| Description: |
12- to 14-inch, gradually tapered, slim roots with raised crowns and smooth, rounded shoulders. Vigorous tops. Tolerant of brown canker. Stores 4 to 6 months.
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| Gladiator
Parsnips |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
120-120 |
| Description: |
Hybrid. Hollow-crown shaped roots with smooth white skin, rounded shoulders and vigorous tops. Tolerant of brown canker. Stores 4 to 5 months.
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| Hollow Crown
Parsnips |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
105-105 |
| Description: |
12- by 3-inch, mild, white, fine-grained skin and interior root. Develops flavor after frost.
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| Lancer
Parsnips |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
120-120 |
| Description: |
Harris Model type with better tolerance to canker. High germination rate.
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| Javelin
Parsnips |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
110-110 |
| Description: |
Hybrid with slim, smooth, tapered roots similar to 'Lancer' but earlier and larger. Same high quality and canker resistance. |
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| Skirret
Parsnips |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
120-120 |
| Description: |
Root crop similar to parsnips, but roots are thinner (up to about 3/4 inch). Plants produce bundle of swollen greyish-white roots from the crown that can be harvested in fall but usually overwintered to increase sweetness. Start indoors 8 to 10 weeks before transplanting or direct seed in spring. Thin to 1 foot. Grows 3 to 6 feet tall. Thrives in boggy ground. |
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| Panache
Parsnips |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
110-120 |
| Description: |
Dutch hybrid. Plants produce smooth-skinned, slender, 9- to 11-inch, creamy-white roots that stay white after harvest. Stores well. |
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| Tender and True
Parsnips |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Produces roots at least 3 inches at the shoulder. Almost coreless. Resistance to canker. |
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| The Student
Parsnips |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Heirloom. Early plants produce thick, hollow-crowned, tapering, 15- to 30-inch roots 3 inches across at the shoulders. |
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| Cobham Marrow
Parsnips |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
120-120 |
| Description: |
English variety produces smooth-skinned, 8-inch roots with high sugar content. Canker resistant. Also known as 'Cobham Improved Marrow'. |
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