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Your search returned the following 5 results:
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| (Click on the variety name to rate variety, view ratings and find seed sources) |
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| Gigante
Cardoon |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
120-120 |
| Description: |
2- to 4-foot plants with eeply cut leaves and spineless stems. Start inside and transplant after danger of frost. In fall, blanch for 2 to 3 weeks before harvest. |
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| Not specified
Cardoon |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
100-150 |
| Description: |
Striking 6- to 8-foot plants with long, toothed, silver-gray leaves on spineless stems. Harvest young leaf ribs and use like celery. |
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| Gobbo di Nizzia
Cardoon |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
110-110 |
| Description: |
Rare Italian heirloom with broad, white, nealy spineless stalks. Also known as 'Gobbo di Nizza' and 'Hunchback of Nice'. |
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| Avorio
Cardoon |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
100-110 |
| Description: |
Italian heirloom. Plants produce broad leaves and large, ivory-white, meaty stalks that are slightly indented and spineless. Also known as 'Bianco Avorio'. |
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| Tenderheart
Cardoon |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Plants bear serrated, grey-green foliage with large ribs. |
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