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Your search returned the following 5 results:
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| (Click on the variety name to rate variety, view ratings and find seed sources) |
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| Spanish
Salsify |
Overall Rating: |
(4.0 Stars):
1 Rating |
Days to Maturity: |
120-120 |
| Description: |
Plants produce long, tender, fine-textured roots. Also known as Scorzonera. |
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| Sandwich Island Mammoth
Salsify |
Overall Rating: |
(3.5 Stars):
2 Ratings |
Days to Maturity: |
118-118 |
| Description: |
Slender, 8-inch, tapered root. Store well in sand. Also known as 'Mammoth Sandwich Island'.
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| Belstar Super
Salsify |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
80-80 |
| Description: |
Long, straight 9- to 11-inch by 3/4-inch roots with black skin and white flesh. |
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| Noir de Russie
Salsify |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
120-120 |
| Description: |
Open-pollinated. Plants produce long, narrow, dark-skinned, white-fleshed root. |
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| Scorzobianco
Salsify |
Overall Rating: |
Not Yet Rated |
Days to Maturity: |
NA-NA |
| Description: |
Italian variety. Plants produce long, white roots. |
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