Vegetable Varieties for Gardeners is a citizen science program





'Porterhouse' Tomatoes
 
Sub-Category: Standard
Main-Season
 
Sub-Category 2:
Description: Main-season beefsteak. Indeterminate plants bear deep red, 2- to 4-pound fruit.
Days To Maturity: 80
Seed Sources:
 
Rating Summary
 
Overall: (1.0 Stars)Overall
Taste: (2.0 Stars)Taste
Yield: (1.0 Stars)Yield
Ease/Reliability: (1.0 Stars)Ease/Reliability
 
Reviews
 
Login to share your Review of Porterhouse.

Number of Reviews: 3

Sort Reviews By:
  [Help]
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease

Reviewed on 02/26/2008 by Jacqueline - An intermediate gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Greene, New York, United States
Frost Free Season: 143 - 163 days
Soil Texture: Clay
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day

I only planted 4 plants but the plants produced just one tomato that was the size and shape of the promise in the catalog. The seedlings grew very slowly. The taste was only average.
 

Reviewed on 01/14/2008 by Tom B - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Michigan, United States
Frost Free Season: 123 - 143 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

Fresh seed from Burpee had 40% germination, poor seedling development under ideal indoor conditions. Plants grew poorly in the garden under less than ideal conditions ( drought ) at times. Plants were the worse I have ever seen in 35 yrs of gardening. What few tomatoes I got were large and had decent taste. Maybe I got some bad seed.
 

Reviewed on 07/10/2007 by deedee - An intermediate gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Knox, Tennessee, United States
Frost Free Season: 123 - 143 days
Soil Texture: Clay
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day

Doesn't yield long. Plants grow to be huge so do the fruit but after first onset of fruit there is not much new fruit. Meat texture not good and they do not have a good tomato tast.
 




Vegetable Varieties for Gardeners is a citizen science program, © 2004-2024, All Rights Reserved
Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section