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'Nevada' Lettuce
 
Sub-Category: French
 
Sub-Category 2:
Description: French crisp ty[e. Tall, whorled, heavy head with apple-green leaves. Harvest at 28 days for baby leaves. Head can be cut again for mid to late spring and summer harvest. Resistant to bottom rot, downy mildew and lettuce mosaic virus. Bolting and tip burn tolerant.
Days To Maturity: 28-48
Seed Sources:
 
Rating Summary
 
Overall: (4.0 Stars)Overall
Taste: (3.0 Stars)Taste
Yield: (5.0 Stars)Yield
Ease/Reliability: (5.0 Stars)Ease/Reliability
 
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Reviewed on 10/30/2014 by Steffen - An experienced gardener

Overall Overall
Taste Taste
Yield Yield
Ease/Reliability Ease

Winneshiek, Iowa, United States
Frost Free Season: 123 - 143 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day

Remarkably bolt resistant! Out of ~30 lettuce varieties grown this year, this one bolted last and by a wide margin. It withstood the heat of summer very well. Leaves are somewhat thicker are not terribly tender. Flavor is good with some bitterness in the inner whorl of leaves. Green loose-leaf type with undulating leaf margins and slightly blistered leaf surface.
 




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